Traditional and down to earth
Our restaurant Das Walters
Sit together, laugh, philosophize and relax in a place where a great passion is shared - that of food.
Our Walters. A special kind of place for enjoyment. Small and fine. Quaint and genuine. Here the clocks tick a little slower. Here regionality meets creative culinary art.
Inspired by the international culinary world, Chef Manuel reinterprets the traditions of Austrian cuisine in his own way. He attaches great importance to the use of local products, which he obtains mainly from partners in the region. For the genuine Tyrolean it is also a special concern to bring typical specialties of the country on the plates.
A few tables create an intimate atmosphere that invites you to linger. When you feel like leaving your chalet. To get rid of your bathrobe. To get dressed up. And to look over the shoulder of our master of the cooking spoon, Manuel. How he skilfully conjures up your favorite dish. With seasonal products from local suppliers.